Luckily, Rick Steves had some strong recommendations. On our first night, we took a short walk from our bed and breakfast to De Bolhoed, which means "Bowler's Hat" as it used to be a hat shop, but now serves as a health-centric vegetarian eatery. The restaurant takes up the bottom floor of two adjacent buildings; a sign with a hat is visible above the storefront on the right. Across the sidewalk is a small outdoor patio, which was occupied when we got there, but we scored a super cute window seat by the corner inside, so all was well. The interior decor is bright, eclectic, with a lot of character; I tried not to be "that tourist" snapping photos of the diners there, so I was only able to get in a few interior shots.
De Bolhoed |
Outdoor patio |
Our cute corner table by the window |
Inside De Bolhoed |
Inside De Bolhoed |
Some of the day's specials on a chalkboard |
I had the "vegan dish of the day," which was an exquisite platter consisting of tofu in tomato white wine sauce with green peas and sweet corn; white beans with roasted mushrooms, capers, and fresh coriander; carrot and beetroot salad with tzatziki; roasted veggies with homemade aioli; couscous with roasted red bell peppers, and a side salad.
Vegan dish of the day |
L.O.V.E.
R. had the platter called "North African," I think, which he enjoyed quite a bit also.
The "North African" |
In short, it was a fabulous first meal in Amsterdam. We loved De Bolhoed. What a neat introduction to the city!
Restaurant info:
De Bolhoed
Prinsengracht 60, 1015 Binnenstad, The Netherlands
+31 020 626 1803
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Our honeymoon food adventures are archived here.