The main feature at Hibicus are the buckwheat crêpes, with several mouthwatering options for savory and sweet crêpes. It wasn't an easy decision to choose just one, and in the end I decided to sample one with pears, pecan, and chutney, with spinach and cheese on the inside. It was as delicious as it sounds.
Buckwheat Crêpe with Pears, Pecan, and Cutney |
For dessert, Hibiscus offers cookies, brownies, and an interesting selection of non-diary ice cream with flavors like chai, ginger, and black sesame. Highly recommended!
Restaurant info:
Hibiscus Café
238 Augusta Ave, Toronto, ON
(416)364-6183
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